Chapter 4: Some surprise and frustration

Story by Ginsenshi on SoFurry

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#4 of Roommates and blind dating book 1

Here's chapter 4 hope you enjoy please comment


Chapter 4: Some surprise and frustration

The sun shines high in the sky, its brightness burning the morning fog away. Kouji lay in his bed tossing and turning, throwing off his blankets, popping up suddenly awake, sweat pouring down his whole body. Kuro laying at the end of the bed. A name on his lips: 'Shuichi'. His hand going to his 5 inch and a half member, finding it hard, pre-cum already dripping from the tip. "Why was I dreaming about...Shuichi?" hand already moving back and forth on his cock, picturing Shuichi kissing him, his tongue seeking entrance to search out every corner of his mouth. A moan escaping his lips; "...Shu ...Shuichi!" Having Shuichi pressing him against the bed, arms held above him. Moving his lips off his own. Trailing kisses down his throat. Suddenly his climax hitting him hard, the cum covering his hand. The door opened, Shuichi stepping in. "Yes... ooh ...err ...sorry." Shuichi stared at Kouji his right hand covered in cum. "I want to lick it off," but he had to hold himself back were Shuichi's thoughts as he fled the room, his own 6" cock already hard from the scene he had just witnessed. "Shuichi...? Oh shit!" Kouji thought as he heard Shuichi suddenly enter and exit.

Now back in his own room, Shuichi dropped his boxers as he dove for the bed, his hand moving on his cock, already about to explode. A moan escaping his lips as he came hard, the cum covering the sheets. A few minutes pass as they both come down from their highs. Kouji exits his room, heading to the kitchen, to grab a root beer. Finding the last one he pops it open and drinks a few gulps. "I can't believe I didn't lock the door, damn that was embarrassing." Kouji thought, as the sound of Kuro's nails hitting the wooden floor echo from the hall. "Kuro did you sleep well?" Kuro yawns wide in reply, going to his bowl and takes a few mouth fools of water and proceeded to stare at his empty food dish. Kouji fills the dish with 1 cup of food, Kuro happily inhaling the food. With the usual chores done, Kouji hears Shuichi's door open slowly, stepping out slowly with unsure steps. "In the kitchen!" came Kouji's shout, hopefully lightening the mood of embarrassment in the air. He heard Shuichi's steps come closer and stop at the doorway. "Kouji about earlier." Shuichi begins, walking into the kitchen. Kouji puts down the can of root beer on the countertop, waiting for Shuichi to finish what he was saying. "I didn't mean to walk in on you." 'But god it was a good view.' Were Shuichi's inner thoughts, but what he said was: "But uhhh... I was thinking about some lechón (suckling pig that's roasted, it's a Filipino dish)." Shuichi looks at Kouji, wondering if he would go for the invite. "You and those Filipino dishes of your mom's, I swear Shuichi." Kouji's smile wide, as he looks back at Shuichi, a gaze of love in his sightless eyes.

_ _

*** At Orfa's litsong baboy ***

(Translation: Orfa's Whole Roasted Suckling Pig)

Entering, finding the back of the line, Kouji, Shuichi and Kuro wait for their turn to be seated. It takes about 5 minutes all the while Shuichi looks at Kouji every now and then, his eyes going from head to toe. "Ooh jeez, so cute." Shuichi and Kouji continue to wait in line, Kuro sits down and stares up at Kouji. Shuichi approaches the front counter, waiting there for a second while the hostess gathers the menus. She looks over at Kouji and Kuro, and gives a gasp of surprise at the sight of the two. "I'm so sorry dogs are not allowed." At hearing this, Kouji prepares for a confrontation. Pulling out his booklet of access laws. Kouji hands it to the hostess, looking down at the booklet, not comprehending the reasoning for the booklet, she hands the booklet back to Kouji. "Sorry, but health code prohibit animals in the business. Next person please." The hostess continued to process other customers, all the while not looking towards Kouji, Shuichi and, of course, Kuro. "Great he's going to call the police 'again'." With that, out came Kouji's mobile phone and hitting the police's speed dial and explaining the scene and hanging up. "The Police are on the way, Miss."

About 30 minutes of boredom passes, as the police cruiser rolls into the parking lot. Two officers exit the cruiser, their radios crackling as they approach the building. Kouji's head turns towards the sounds his ears open to the noise. "They're here Shuichi." The front door opens and in steps two uniformed officers. Both walk up to Kouji and Shuichi. "So you the one who called about the seeing eye dog?" questioned one of the officers, his partner's hand petting Kuro's head. "Yes, I did my friend and me want to eat here but the hostess won't seat us because of my guide dog, who she thinks is a pet..." Kouji began to explain.

After explaining the situation to the two officers for 5 minutes. "So what do you want us to do?" asked one of the officers. "I'd like you to enforce the law." Kouji said, his teeth grinding against each other in frustration. "There's a law about this...?" The partner asked, seeming to be quite clueless at his job. "Yes Officer there's a law against denying access to guide dogs and other service dogs for persons with disabilities."

Kouji explains the access laws to the two officers, the two finally coming to understand some of the law and how it affected persons who used service dogs. Finally the law was enforced taking a good hour and the taste for lechón was gone from Kouji's mouth. A long sigh came from Kouji as the two got back into their sports car and returned home.

Notes:

The Filipino place that Kouji and Shuichi eat at, is name for my mom who's Filipino. Her sister, one of my aunts owns a restaurant in the Philippines.

A note on lechón

The Historical Lechón

One of the most delectable and most scrumptious Filipino delicacy found across the country is the Philippine Lechon. This special culinary masterpiece has been part of the long Filipino history, dating back as far as the Spanish-era, hence the name Lechon which is a spanish word for suckling pig. But in the Philippines, lechon connotes a whole roasted pig commonly known as "litsong baboy".

The common process in which a Philippine Lechon is cooked involves the wholesale pig or piglet being roasted over charcoal or wood. The pig is drenched in oil by use of a brush (in provinces, brush used for cooking lechon is made out of banana leaves which are tied to a long wooden stick). This makes the skin "pop" and becomes crunchy.

Usually, a lechón is only served when celebrating a special occasion such as with birthdays, graduations, Christmas, and on festivals. This is because the cost of a whole roasted Philippine lechón is equivalent to that of buying a new Nokia Nseries cellular phone. A lechon is usually the highlight of an event which is commonly decorated with an apple in its mouth.

Because of the popularity of lechón, a festivity called the "Parada ng mga Lechon" (parade of lechón) is held every June 24 in Balayan Batangas. This special festivity is held to honor their patron, the Sto. Nino, in which the Philippine Lechon is the main highlight of the event. 49 barangays across Balayan Batangas parades their lechon all over the province, each lechon having different themes such as dressing one like a ballerina.

What makes a lechón bpopular is also because it's one of the many cusines that can be recycled into other dish. Leftover lechón in the Philippines is easily recycled into another delectable dish, such as the popular paksiw na litson. Paksiw na litson involves cooking the left-over lechón by boiling it in vinegar making the meat moist and the skin very soft.

In Metro Manila, a popular place to purchase lechón is La Loma, an area within the boundary area between Manila and Quezon City. Many restaurants selling lechón year round can be found there. ****** More information from Wikipedia

http://en.wikipedia.org/wiki/Lechon